TriniTang 🔥

Fresh lime, mint and parsley on a sunny beach inside a bottle, minus the sand.

Summertime all year round, packed into a bottle. With a hot summer breeze in every drop, this sauce brings sunshine straight to your winter. Fermented with fruity sweet peppers, fresh lime, parsley and mint, and blessed with Yellow Habanero Big Sun, our signature Yellow Moruga Scorpion, and just a touch of Red Carolina Reaper, it’s pure summer on your plate.

With a heat that makes you want to dance, it delivers a smooth, tangy citrus flavour followed by fresh herbal undertones.

Perfect for baked chicken or turkey sandwiches, roasted vegetables, lean meats, or anything from the sea.

🫙 Fermented
🌶️ Boosted Heat, Maximum Flavour. Made with our grown peppers and real ingredients only.
🔥 Want something more suave? Try the Light Label version.

Ingredients:

Bell pepper, shallots, garlic, ginger, lime, chilli peppers, spices, palm sugar, vinegar (cane and coconut), salt, xanthan gum.

Contains: Vinegar

Best before: 13/04/26
Store in a cool, dry place. Refrigerate after opening. Best consumed within 3 months.

Net volume: 100ml

Nutritional Information (per 100ml):

Energy: 356 kJ / 85 kcal
Fat: 0.7 g
– of which saturated: 0.1 g
Carbohydrates: 16.1 g
– of which sugars: 9.8 g
Protein: 1.6 g
Salt: 1.6 g

Produced by: Chico's Farm